Michel Chapoutier, an unconventional visionary, challenging tradition and passionately embracing biodynamics. Dedicated to expressing the soil's essence, his philosophy is deeply rooted in the land. Le Pavillon 2014 reveals a deep garnet red hue, illuminated by hints of purple. The nose is a captivating blend of tarry and smoky essences, weaving in notes of raspberry, blackberry, walnut, and liquorice. On tasting, its complexity unfurls with a robust start, leading into a velvety, balanced palate that lingers with hints of liquorice, tobacco, and cocoa. Depending on the vintage, its majestic evolution can span anywhere from 30 to an impressive 75 years.